Tiffin (Ve)

This classic chocolatey treat has had a vegan-friendly update!


Ambient display

1 week minimum shelf life


Ingredients: Digestive biscuits [flour (wheat flour, calcium, iron, niacin, thiamin), vegetable oil (palm), wholemeal wheat flour, sugar, partially inverted sugar syrup, raising agents (sodium bicarbonate, malic acid, ammonium bicarbonate), salt], dark chocolate [cocoa mass, sugar, cocoa butter, emulsifier soya lecithin, natural vanilla flavouring], vegan butter [Plant oils (coconut, rapeseed, sunflower, water, sea salt (1.7%), faba bean preparation, emulsifier (lecithin), natural flavourings, colour (carotenes)], golden syrup, sugar, unsweetened cocoa powder.


Allergens: GLUTEN, SOY/SOYA.


This product is made fresh to order and is suitable for freezing.

We advise that all our products be stored in sealed, air-tight containers when they are not on display, ideally in refrigerated conditions to maximise their shelf life.

We take food hygiene very seriously and make every effort to avoid cross contamination of ingredients and allergens.  However, we would like to make our customers aware that we do operate in a kitchen which stores and handles EGG, GLUTEN, MILK, NUTS, PEANUTS, SESAME, SOYA and SULPHITES so therefore our products may contain traces of these allergens.

Please email us at hello@whiterosebakes.co.uk for our wholesale prices.